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Date: Tue, 10 Dec 1996 23:00:08 GMTServer: NCSA/1.4.2Content-type: text/htmlLast-modified: Tue, 21 Mar 1995 18:20:51 GMTContent-length: 24741<html><head><title>UW CS&E Seattle Restaurant Guide</title></head></body><h1>The UW CS&E Seattle Restaurant Guide</h1><hr><h2>Contents</h2><ul><li> <a href=#intro>Introduction</a><li> <a href=#location>Restaurants by Area</a> <ul> <li> <a href=#downtown>Downtown</a> <li> <a href=#pikeplacemarket>Pike Place Market</a> <li> <a href=#nexttomarket>Adjacent to the Market</a> <li> <a href=#pioneersquare>Pioneer Square</a> <li> <a href=#idistrict>International District</a> <li> <a href=#capitolhill>Capitol Hill</a> <li> <a href=#seattlecenter>Seattle Center</a> <li> <a href=#lakeunion>Lake Union</a> <li> <a href=#udistrict>University District</a> <li> <a href=#northudistrict>North of the University District</a> <li> <a href=#northcapitolhill>North Capitol Hill, Montlake, Madison Park</a> <li> <a href=#ballard>Ballard, Fremont, Phinney Ridge</a> <li> <a href=#elsewhere>Elsewhere</a> </ul><li> <a href=#cuisine>Restaurants by Cuisine</a> <ul> <li> <a href=#chinese>Chinese</a> <li> <a href=#contnw>Continental/Northwest</a> <li> <a href=#italian>Italian</a> <li> <a href=#japanese>Japanese</a> <li> <a href=#mexsw>Mexican and Southwestern</a> <li> <a href=#seafood>Seafood</a> <li> <a href=#steak>Steak</a> <li> <a href=#thai>Thai</a> <li> <a href=#vietnamese>Vietnamese</a> <li> <a href=#other>Other</a> </ul><li> Other Stuff <ul> <li> <a href=#brunch>Places for Breakfast/Lunch</a> <li> <a href=#dessert>Places for Dessert</a> <li> <a href=#coffee>Coffee Houses</a> <li> <a href=#brewpubs>Brew Pubs</a> </ul></ul><hr><! ------------------------------------------------------------- !><h2><a name=intro>Introduction</h2>Seattle is a good city for restaurants. There are notable restaurantsin all price ranges and for most major cuisines. Seafood is a verygood bet. A number of restaurants have sprung up that serve whatcould be called "Northwest Cuisine," specializing in fresh localingredients. European restaurants are well represented, with Italianbeing particularly strong. There are a large number of Thairestaurants which are consistently good, and a smattering ofVietnamese restaurants. There are a number of good Japaneserestaurants. In addition to being a good place to eat, Seattle isalso a good place to drink: there are several microbreweries that makevery good beers, and Northwest wines are gaining increasingrecognition.<p>Many of the restaurants are within walking distance from Downtown hotels (especially the Downtown, Pike Place Market, and some of the Capitol Hill restaurants). The restaurants listed for Pioneer Square,the International District, Seattle Center, and the eastern reaches of Captiol Hill are further away but still within walking distance; you can also, of course, take the bus (the new downtown bus tunnel is worth a visit in any case) or a cab. Bus access to the University district is particularly easy.<p>Street addresses in Seattle are potentially confusing. Seattle isdivided into a number of regions, and the streets are designated withthe appropriate compass points. In downtown the compass point isempty. The compass points are significant, since 1st Ave N isdifferent from 1st Ave NE is different from 1st Ave NW is differentfrom 1st Ave. Streets generally run east-west and Avenues generallyrun north-south (although in some areas, such as downtown, east-westand north-south are used in a weak sense). Both streets and avenuesare numbered, so after a series of wrong turns, you could findyourself at the corner of 45th and 45th (in fact there are severaldifferent places in the city where you could find yourself at thisintersection). The compass point comes <i>before</i> an (east-west-running) street name, as in N 50th Street, and <i>after</i> a (north-south-running) avenue name, as in 9th AvenueNE. This makes the use of "street" and "avenue" redundant, so theyare often omitted.<p>The restaurants below are open seven days a week unless otherwisenoted, but call to be safe. Restaurants are classified asinexpensive, inexpensive-moderate, moderate, moderate-expensive, andexpensive. A listing of restaurants by type of food follows the mainlisting.<p>None of these restaurants will disappoint. We have marked with anasterisk (<b>*</b>) restaurants particularly recommended for theinfrequent visitor to Seattle. We should note that these selections and the accompanying comments are the personal opinions of various members of the Department. <p><hr><h2><a name=location>Restaurants By Location</a></h2><! ------------------------------------------------------------- !><h3><a name=downtown>Downtown</a></h3> <dl><dt> <b>Dahlia Lounge *</b>, 1904 Fourth Avenue, 682-4142<dd> Moderate-expensive. Tom Douglas has been a pioneer in Northwest cuisine, and the food and decor here is eclectic.<dt> <b>Fullers *</b>, Seattle Sheraton Hotel, Sixth Avenue and Pike,447-5544<dd> Expensive. Consistently one of the highest rated restaurants inthe city. Atmosphere and service are quite formal, at least by Seattle standards.<dt> <b>McCormick's Fish House</b>, 722 Fourth Avenue, 682-3900<dd> Moderate-Expensive. Very wide range of fresh seafood. A bit noisy.<dt> <b>Metropolitan Grill</b>, 820 Second Avenue, 624-3287<dd> Moderate-Expensive. A well-regarded steakhouse. We don'tmuch like steaks, but you might.<dt> <b>Nikko *</b>, Fifth and Stewart (Westin Hotel), 322-4905<dd>Moderate-Expensive. Historically the best sushi in Seattle.Recently transplanted from the International District.<dt> <b>The Painted Table</b>, Alexis Hotel, Madison at First Avenue624-3626<dd> Moderate-expensive. Interesting, well-prepared American/Northwest food in a very pretty setting. A good choice for a "typical Seattle" top restaurant.</dl><! ------------------------------------------------------------- !><hr><! ------------------------------------------------------------- !><h3><a name=pikeplacemarket>Pike Place Market</a></h3><dl><dt> <b>Campagne</b>, 86 Pine, 728-2800<dd> Expensive. Very good French country restaurant. <dt> <b> Cafe Campagne</b><dd> A less formal, less expensive version of Campagne (above).<dt> <b>Chez Shea *</b>, Pike Place Market, 467-9990<dd> Expensive. Tiny restaurant serving Northwest cuisine upstairs in the Market Building itself. Closed Sunday and Monday.<dt> <b> Etta's Seafood</b>, Western near north end of the Market, 443-6000<dd>The new incarnation of Cafe Sport, a less expensive, less formal, but still eclectic version of the Dahlia Lounge also conceived and managed by Tom Douglas. Early reports (and crowds) are extremely positive.<dt> <b>The Pink Door</b>, 1919 Post Alley, 443-3241<dd> Moderate. Cheap wine and decent interesting pasta dishes. Fun, casual atmosphere, particularly when the outdoor deck is usable.<dt> <b>Place Pigalle</b>, Pike Place Market, 624-1756<dd> Moderate. Inside the market, great views, good fresh seafood.<dt> <b>El Puerco Lloron</b>, 1501 Western Avenue (Pike Place Hillclimb)<dd> Inexpensive. Authentic Mexican food.Really sort of a cafeteria and take-out joint; worth a stop if you'rethere and hungry.</dl><! ------------------------------------------------------------- !><hr><! ------------------------------------------------------------- !><h3><a name=nexttomarket>Adjacent to the Market (North and South)</a></h3> <dl><dt> <b>Casa-U-Betcha</b>, 2212 1st Ave, 441-1026<dd> Inexpensive-Moderate. A taco bar for beautiful yuppies. Kind of fun.<dt> <b>Labuznik *</b>, 1924 1st Avenue, 682-1624<dd> Expensive. Consistentlyone of Seattle's best restaurants. Imaginative preparation of meat dishes.Rack of lamb (for two) is superb. Less expensive cafe menu served inbar area up front. Closed Sunday and Monday.<dt> <b>Lamperia</b>, 2400 1st Avenue, 443-3301<dd> Expensive. Exquisitely prepared food, Continental / Northwest.Some find it too formal, others rave. Serious food, in any case.<dt> <b>Wild Ginger *</b>, 1400 Western, 623-4450<dd> Moderate-Expensive. Westernized Asian. Pleasant, stylish decor.</dl><! ------------------------------------------------------------- !><hr><! ------------------------------------------------------------- !><h3><a name=pioneersquare>Pioneer Square</a></h3> Heading south along 1st Avenue leads past Pioneer Square at Yesler toa number of renovated turn-of-the-century office buildings with manyart galleries and bars/cafes.<dl><dt> <b>Al Boccalino *</b>, 1 Yesler Way, 622-7688<dd> Moderate-expensive. Reservations sometimes difficult.Definitely the best Italian food in town,with an un-stuffy atmosphere. Noisy. Closed Sundays.<dt> <b>Il Terrazzo Carmine</b>, 411 1st Avenue S, 467-7797<dd> Expensive. Classic Italian cuisine. Very good food in formal atmosphere. Closed Sunday.<dt> <b>Trattoria Mitchelli</b>, 84 Yesler Way, 623-3883<dd> Moderate. Open nearly all thetime. It's only OK Italian food, but at 3 a.m. who cares?The bar has decent pizza and calzone.<dt> <b>Viet My</b>, 129 Prefontaine Place S, 382-9923<dd> Inexpensive. Hole in the wall place with good Vietnamese food.</dl><! ------------------------------------------------------------- !><hr><! ------------------------------------------------------------- !><h3><a name=idistrict>International District</a></h3> An area east of the Kingdome surrounding Uwajimaya, the superb Asian supermarket.<dl><dt> <b>Green Village</b>, 721 S King, 624-3634<dd> Moderate. Peking/Szechuan. Also, one of the few places inSeattle serving real Taiwanese food. Closed Sunday-Tuesday.<dt> <b>Ho Ho Seafood Restaurant</b>, 651 S Weller, 382-9671<dd> Moderate-Expensive. Not great decor, but really good food.<dt> <b>House of Hong</b>, 409 8th Ave S, 622-7997<dd> Inexpensive. Good Cantonese, but dim sum is the really strong suit here.<dt> <b>Little Bit of Saigon</b>, 1036-A S Jackson St, 325-3663<dd> Inexpensive. Good Vietnamese (predominantly Northern). <dt> <b>Mikado *</b>, 514 S Jackson Street, 622-5206<dd> Expensive. One of the best Japanese restaurants on the west cost. Closed Sunday.<dt> <b>Ocean City Restaurant</b>, 609 S Weller, 623-2333<dd> Good for dim sum.<dt> <b>Thanh Vi</b>, 1046 S Jackson, 329-0208<dd> Inexpensive. Vietnamese (Southern).</dl><! ------------------------------------------------------------- !><hr><! ------------------------------------------------------------- !><h3><a name=capitolhill>Capitol Hill</a></h3> <dl><dt> <b>Angel's Thai Cuisine *</b>, 235 Broadway E, 328-0515<dd> Moderate. Has a very strong local following.<dt> <b>Aoki</b>, 621 Broadway E, 324-3633<dd> Moderate. Highly recommended sushi. Closed Monday.<dt> <b>Ayutthaya Thai Restaurant</b>, 727 E Pike St, 324-8833<dd> Inexpensive. Very good Thai food. Closed Sunday.<dt> <b>Cafe Sabika</b>, 315 E. Pine (at Melrose), 622-3272<dd> French/Italian/eclectic food, all very interesting. A small, very friendly, informal room, where you will get to meet the owner (and he may well sing opera for you if things are slow).Always a very pleasant evening.<dt> <b>Siam on Broadway</b>, 616 Broadway E, 324-0892<dd> Moderate. Among the best Thai in Seattle.</dl><! ------------------------------------------------------------- !><hr><! ------------------------------------------------------------- !><h3><a name=seattlecenter>Seattle Center</a></h3> <dl><dt> <b>Kaspar's</b>, 19 W Harrison, 298-0123<dd> Moderate. Creative use of local ingredients in European presentation.Some very interesting food, in a fairly staid setting.<dt> <b>Thai Restaurant</b>, 101 John St at 1st Ave, 285-9000<dd> Very good Thai food. Inexpensive-Moderate. Closed Monday.</dl><! ------------------------------------------------------------- !><hr><! ------------------------------------------------------------- !><h3><a name=lakeunion>Lake Union</a></h3> These restaurants are located on both sides of Lake Union.<dl><dt> <b>Adriatica</b>, 1107 Dexter Avenue N, 285-5000<dd> (West side of Lake Union.) Expensive.Excellent Italian and Yugoslavian food. But perhaps the bestfeature is the dark, quiet bar up on the third floor overlookingLake Union.<dt> <b>Chandler's Crab House</b>, 901 Fairview Ave N, 223-2722<dd> (South end of Lake Union.) Moderate-Expensive.Fresh seafood with a nice view over Lake Union.Terrific on a sunny day.<dt> <b>I Love Sushi </b>, 1001 Fairview Ave N, 625-9604<dd> Despite the silly name, good sushi at reasonable prices.<dt> <b>Rattlers Grill *</b>, 1823 Eastlake Ave E, 325-7350<dd> (East side of Lake Union.) Moderate.A good, fun, Southwestern ("New Mexican") restaurant.</dl>⌨️ 快捷键说明
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